Ingredients

• 1 large onion, diced

• 2 ribs celery, diced
• 2 tbsp of minced garlic
• 3 tbsp olive oil
• 2 quarts of chicken stock
• 2 skinless, boneless chicken breasts, cooked and shredded into small pieces

• 8 packets of True Lime 

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• 1 tbsp ground cumin
• 1 tbsp paprika
• 1/4 tbsp cayenne pepper
• 2 diced avocados
• 1/4 cup frozen corn, thawed
• Crispy corn tortillas, crushed
• Fresh cilantro (as garnish)