June 14, 2022
Classic Lime Margarita Cheesecake
Classic Lime Margarita Cheesecake
Rated 5.0 stars by 2 users
Category
Desserts
Servings
1 Cake
Prep Time
30 minutes
Cook Time
90 minutes
Sweet, tart, light, and delish! This dessert can be made the night before.
Author:Angela Spengler
Ingredients
1 1/2 cups graham cracker crumbs
- 1/3 cup butter, melted
- 5 8-ounce packages of cream cheese, softened
- 1 1/2 cups sugar
- 3 large eggs
- 1 teaspoons vanilla
-
12 packets True Lime
- 2 teaspoons Kosher salt
- 2 cups white chocolate chunks
Directions
Preheat the oven to 350 degrees.
- In a small bowl, mix graham cracker crumbs and butter with a fork. Press onto the bottom and 1-inch up side of a 10-inch springform pan.
- Beat cream cheese on high until fluffy. Add sugar, 1/2 cup at a time. Beat well, and scrape down the bowl.
- Add eggs, vanilla, and True Lime. Beat well.
- Stir in kosher salt and white chocolate chunks. Pour into crust. Bake for 45 minutes. Turn off the oven and partially open the oven door.
- Leave cheesecake in the oven for 30 additional minutes. Remove from the oven and cool on a wire rack.
- Cover, and chill for 8 hours. Remove from springform pan when ready to serve.
Recipe Note
Submitted By Angela Spengler.