June 16, 2022
True Lemon Chablis Sauce
True Lemon Chablis Sauce
Rated 4.3 stars by 4 users
Category
Entrees
Servings
4
Prep Time
30 minutes
Bright and flavorful, this light sauce compliments any type of fish or shellfish, and is delicious with pasta as well!
True Citrus
Ingredients
1 tablespoon cornstarch
1 cup Chablis, or other dry white wine, or non-alcoholic white wine
1 1/2 tablespoons butter
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4 packets True Lemon
Directions
Place cornstarch in a small bowl.
Pour in wine and whisk together until smooth.
In a small saucepan, melt butter over medium heat.
Whisk in wine mixture and cook until sauce is clear and slightly thickened, 3 to 4 minutes, whisking constantly.
Whisk in remaining ingredients, and serve!
Recipe Note
Adapted from The New American Heart Association Cookbook.