June 18, 2022
True Lemon Pepper Shrimp Linguine
True Lemon Pepper Shrimp Linguine
Rated 5.0 stars by 1 users
Category
Entrees
Servings
4
Prep Time
10 minutes
Cook Time
25 minutes
A deliciously simple recipe, that's both rich and light at the same time. A great weeknight dinner when served with a side of steamed vegetables!
True Citrus
Ingredients
- 1 (8-ounce) package linguine pasta
- 1 tablespoon olive oil
- 6 cloves garlic, minced
- 1/2 cup chicken or vegetable broth
- 1/4 cup white wine
-
2 tablespoons True Lemon Pepper Spice BlendÂ
- Salt to taste
- 1 pound fresh shrimp, peeled and deveined
- 1/4 cup butter
- 3 tablespoons chopped fresh parsley
- 1 tablespoon chopped fresh basil
- Grated Parmesan cheese (as topping), optional
Directions
- Bring a large pot of lightly salted water to a boil. Add linguine, and cook for 9 to 13 minutes or until al dente; drain, reserving 1/4 cup of pasta water.
- Heat oil in a large saucepan over medium heat, and saute garlic about 1 minute. Mix in pasta water, chicken broth, wine, and True Lemon Pepper Spice Blend. Reduce heat, and simmer until liquid is reduced by about 1/2.
- Mix shrimp, butter, parsley, and basil into the saucepan. Cook 2 to 3 minutes, until shrimp is opaque. Stir in the cooked linguine, and continue cooking 2 minutes, until well coated.
- Sprinkle fresh grated Parmesan cheese on top, if desired.